Cook and enjoy together: BILLA hosted a pre-Christmas cooking event
The pre-Christmas season is in full swing and Austrians are already in the midst of their first preparations: Menus for upcoming festive meals have to be considered and prepared, Christmas cookies baked and presents bought for family and friends. This week, BILLA treated 30 invited guests to a short, enjoyable break from all of this at a cooking event in the Stilarena in Vienna-Favoriten. The focus was on BILLA's own brands Ja! Natürlich, BILLA Bio, BILLA immer gut, BILLA Genusswelt and Vegavita, from which a pre-Christmas four-course menu was prepared.

(from left to right): Harald Neumaerker (founder of AUMAERK-Fleischmanufaktur), Michael Paterno (BILLA board member), Klaudia Atzmüller (Ja! Natürlich managing director), Marcus Franz (district head of Favoriten), Robert Nagele (BILLA board member responsible for real estate) and Jelena Maier (blogger and chef) were already looking forward to the evening of cooking together, which focused on BILLA's own brands. / Copyright: © BILLA AG / Robert Harson, Abdruck zu redaktionellen Zwecken honorarfrei.
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Invited guests prepared a four-course menu with gourmet experts Simone and Adi Raihmann, Thom Grosmann, Eva-Maria Kaiser, Jelena Maier and Harald Neumaerker
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The culinary focus was on the products of BILLA's own brands Ja! Natürlich, BILLA Bio, BILLA immer gut, BILLA Genusswelt and Vegavita
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BILLA board members Michael Paterno and Robert Nagele, BILLA marketing manager Daniela Schwarz-Knehtl, Ja! Natürlich Managing Director Klaudia Atzmüller, District Head of the 10th District Marcus Franz and many other guests also lent a hand with the preparation of the dishes