Brought to the grill: Why Austria loves the grill!
As soon as the first warm evenings appear, the barbecue is unpacked in Austria. In the garden, on the balcony, in the park - barbecuing together is simply part of summer in this country. According to surveys*, barbecuing is one of the most popular leisure activities for Austrians during the warmer months - not just because it's about eating, but above all about being together with your favourite people. And PENNY takes care of the perfect barbecue with its trained butchers.

Grilled pork fillet / Copyright: © PENNY, Reproduction for PR purposes free of charge
DownloadAt a glance
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For Austrians, barbecuing is part of summer
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Classics such as chops, sausages and spare ribs are particularly popular, but vegetables, cheese and vegetarian alternatives are also increasingly ending up on the barbecue.
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For 90% of barbecue fans, the shared experience with family or friends takes centre stage
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More than half of meat is sourced locally - preferably directly from Austria